A Succinct Exploration on Bilwa (Aegle marmelos) Plant – A Literature Review
R. Sai Nath Pillai *
Department of Kayachikitsa, Parul Institute of Ayurved, Vadodara. India.
R. Manu
Department of Kayachikitsa, Parul Institute of Ayurved, Vadodara. India.
T. S. Remesh Chandran
Department of Kayachikitsa, Parul Institute of Ayurved, Vadodara. India.
*Author to whom correspondence should be addressed.
Abstract
Aegle marmelos (L) Correa (family: Rutaceae) is used to treat a wide range of ailments. This plant has been around since prehistoric time. As it produces a number of alkaloids, all aspects of the plant, including fruits, leaves, bark, stem, and root, are used to treat variety of diseases. Antidiarrheal, antidysenteric, antipyretic, and anti-inflammatory properties are some of the most important medicinal properties of Bilwa. Fruit-derived compounds have been shown to have biological promise in the treatment of diseases such as diabetes, gastric ulcers, and hyperlipidaemia. Many experiments have been conducted on its medical properties and uses which demonstrate its importance in today's environment. The anatomy, distribution, dietary action, Ayurveda applications, and pharmacological properties of this plant is outlined in this review manuscript.
Keywords: Pharmacological properties, antidiabetic, antidysentery, Aegle marmelos